Issue
Total 9 articles [ 키워드: Bacillus subtilis ]
No. Article
1 Korean Journal of Chemical Engineering, 37 (11), pp.1942-1950 (2020)
Purification and identification of novel alkaline pectinase PNs31 from Bacillus subtilis CBS31 and its immobilization for bioindustrial applications
Rahman MS, Kim YK, Chan MM, et al.
2 Korean Journal of Chemical Engineering, 35 (5), pp.1137-1143 (2018)
Enhanced D-ribose production by genetic modification and medium optimization in Bacillus subtilis 168
Zhao C, Zhao XY, Liu JJ, et al.
3 Korean Journal of Chemical Engineering, 34 (11), pp.2901-2915 (2017)
Enhanced production of glutaminase free L-asparaginase II by Bacillus subtilis WB800N through media optimization
Sushma C, Anand AP, Veeranki VD
4 Korean Journal of Chemical Engineering, 31 (2), pp.296-303 (2014)
Medium optimization and in vitro antioxidant activity of exopolysaccharide produced by Bacillus subtilis
Razack SA, Velayutham V, Thangavelu V
5 Korean Journal of Chemical Engineering, 29 (12), pp.1761-1765 (2012)
Biological synthesis of gold nanoparticles by Bacillus subtilis and evaluation of increased antimicrobial activity against clinical isolates
Thirumurugan A, Ramachandran S, Tomy NA, et al.
6 Korean Journal of Chemical Engineering, 28 (6), pp.1400-1405 (2011)
Production of an antimicrobial compound by Bacillus subtilis LS 1-2 using a citrus-processing byproduct
Yoo JH, Lee HB, Choi SW, et al.
7 Korean Journal of Chemical Engineering, 27 (6), pp.1725-1729 (2010)
Optimization of medium components for D-ribose production by transketolase-deficient Bacillus subtilis NJT-1507
Fang T, Chen X, Li N, et al.
8 Korean Journal of Chemical Engineering, 26 (6), pp.1652-1661 (2009)
Production of antifungal lipopeptide from Bacillus subtilis in submerged fermentation using shake flask and fermentor
Shih IL, Lin CY, Wu JY, et al.
9 Korean Journal of Chemical Engineering, 25 (4), pp.646-655 (2008)
Fed-batch optimization of recombinant α-amylase production by Bacillus subtilis using a modified Markov chain Monte Carlo technique
Skolpap W, Nuchprayoon S, Scharer JM, et al.