Issue
Total 2 articles [ 키워드: Enzyme Properties ]
No. Article
1 Korean Journal of Chemical Engineering, 28 (1), pp.203-208 (2011)
Purification and properties of a milk-clotting enzyme produced by Bacillus amyloliquefaciens D4
He X, Ren F, Guo H, et al.
2 Korean Journal of Chemical Engineering, 26 (5), pp.1313-1318 (2009)
Purification and partial characterization of milk-clotting enzyme extracted from glutinous rice wine mash liquor
Wang Y, Cheng Q, Ahmed Z, et al.