| Issue |
| Total 12 articles [ 키워드: Antioxidant Activity ] |
| No. | Article |
| 1 |
Korean Journal of Chemical Engineering, 40 (12), pp.2914-2920 (2023) Antioxidant activity of sea buckthorn (Hippophae rhamnoides) seed oil extracted using various organic solvents Parveen Akhter, Taseer Yasrab Bhatti, Iqrash Shafiq, et al. |
| 2 |
Korean Journal of Chemical Engineering, 38 (8), pp.1669-1675 (2021) Optimization of preparation and properties of Gardenia yellow pigment-loaded alginate beads Liu Y, Zhou Q, He YM, et al. |
| 3 |
Korean Journal of Chemical Engineering, 34 (3), pp.787-796 (2017) Hypolipidemic and antioxidant effects on hypercholesterolemic rats of polysaccharide from Salicornia bigelovii seed Lim DH, Choi D, Kim SM, et al. |
| 4 |
Korean Journal of Chemical Engineering, 33 (6), pp.1872-1882 (2016) Antihyperglycemic and antioxidant activities of polysaccharide produced from Pleurotus ferulae in streptozotocin-induced diabetic rats Choi D, Piao YL, Yu SJ, et al. |
| 5 |
Korean Journal of Chemical Engineering, 33 (2), pp.594-602 (2016) Preparation of polyphenol fine particles potent antioxidants by a supercritical antisolvent process using different extracts of Olea europaea leaves Chinnarasu C, Montes A, Pereyra C, et al. |
| 6 |
Korean Journal of Chemical Engineering, 32 (5), pp.950-957 (2015) A novel technology for extraction of phenolic antioxidants from mandarin (Citrus deliciosa Tenore) leaves: Solvent-free microwave extraction Sahin S |
| 7 |
Korean Journal of Chemical Engineering, 31 (12), pp.2221-2228 (2014) Characterization, stability, and antioxidant activity of Salicornia herbaciea seed oil Choi D, Lim GS, Piao YL, et al. |
| 8 |
Korean Journal of Chemical Engineering, 31 (4), pp.659-663 (2014) Synthesis, characterization and evaluation of antioxidant and anticancer activities of novel benzisoxazole-substituted-allyl derivatives Anand M, Selvaraj V, Alagar M |
| 9 |
Korean Journal of Chemical Engineering, 31 (2), pp.296-303 (2014) Medium optimization and in vitro antioxidant activity of exopolysaccharide produced by Bacillus subtilis Razack SA, Velayutham V, Thangavelu V |
| 10 |
Korean Journal of Chemical Engineering, 30 (4), pp.906-912 (2013) Effects of fruiting body extracts of Lentinus edodes cultivated using corn cob on biological activities Kim JS, Choi D, Jung BG, et al. |
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